Organic Fujian Anxi Oolong Organic Se Zhong Wulong

Iti yokudibanisa iti ye-Anxi ibizwa ngokubaSe Zhong Wulongiti.I-Anxi County, iPhondo laseFujian yeyona ndawo iphambili yemveliso yeti ye-oolong, ukususela kwiminyaka yee-1950, ukuze kuququzelelwe ukuhlelwa kweekholamu, njl., iti ye-Anxi oolong yahlulwe yangamacandelo amathathu eTieguanyinse zhongiti kunye ne-oolong, ukongeza kwi-Tieguanyin kunye ne-oolong, ezinye iindidi zihlelwa njengese zhongiti.Se zhongiti yiti ye-oolong, enye luhlobo oluphambili kwaye olunye luluhlu oluncinci.Into ebizwa ngokuba yiti yombala ligama eliqhelekileyo lezinye iindidi ngaphandle kweentlobo zeTieguanyin.

Ise zhongiintlobo zeti ziBig Leaf Chilan, TY Huang, Tie Guanyin, kunye neMeizhan.Indlela yokulungiselela i-sun-browning kuqala.Indlela yokuhlamba ilanga kukusasaza amagqabi amatsha avundiweyo kwikhethini ye-bamboo emhlabeni kumzi-mveliso, ubukhulu be-10cm, kwaye emva koko uwase ekuhlambeni elangeni phantsi kwelanga, kunye nomaleko wegqabi malunga ne-3cm ubukhulu, ukugubha 3 Amaxesha ama-4, ngokujika ngakunye, indawo yokusabalalisa iyancipha ngokuthe ngcembe kwaye iyancipha, xa izinga lokushisa liyi-26-28 ℃, ukuhlamba ilanga imizuzu engama-20-30.Emva kokuba amagqabi omiswe lilanga aze asiwe kwindawo epholileyo ngaphakathi, amagqabi asasazwa kwikhethini yeti, 1-2kg ngekhethini nganye, kwaye angashukunyiswa emva kweyure enye.Ngokuqhelekileyo, amaqabunga agungqiswa ngamaxesha angama-5-6.Ixesha lokugubha lide ngaphezu kwesinye, kwaye inani lamaxesha okugubha lingaphezu kweyodwa;ixesha lokuphumla lifutshane kwaye lide, kwaye imfumba yamagqabi iyancipha kwaye iyancipha kuqala.Ekupheleni kohlaza, amaqabunga aqhotyiswa ngamaxesha angama-1-2, axutywe amaxesha angama-1-2 kwaye ekugqibeleni abhaka ade aphele ngokwaneleyo.

Ngapha koko, imfuneko kukuhambelana neentlobo ngeentlobo zeti, eza kubizwa ngokuba "se zhongiti", uhlobo olunye lweti ebizwa ngokubase zhongiti ayifanelekanga noko, njengewena xieiti, wayibizase zhongiti, nangona kungekho mpazamo, kodwa ayichanekanga.Kuba igama kuphela uhlobo, banzi kakhulu.Kwaye ke, umzekelo,wena xieinokubizwa ngokuba yiti ye-oolong, iya kuba ichanekile ngakumbi.Akukho mntu uya kuba namathandabuzo.

Oolong Tea ｜Fujian ｜ Semi-fermentation ｜ eNtwasahlobo neHlobo