China Oolong Mi Lan Xiang Dan Cong
UMilan Xiang yiDan Cong Oolong esuka kwiintaba zasePhoenix (Fenghuang shan).Iguqulela ngokoqobo njengevumba le-honey-orchid kwaye ichaza umlingiswa weti.UMi Lan Xiang Dan Cong uphawuleka ngevumba layo elimangalisayo leziqhamo kunye nevumba elimnandi leorchid.Le Dan Cong Oolong luhlobo oluncinci lweShui Xian kwaye iphinde yajijwa kancinane endaweni yoko yaqengqeleka ibe ngamaso.'I-Dancong yiti enomtsalane, enevumba elinzulu etshintshayo xa umntu enyuka kwaye ihlala emlonyeni kangangeeyure.Ukwenziwa ngokufanelekileyo kwe-Fenghuang Dancong kufuna inkathalo ngakumbi kunezinye iiti ezininzi, kodwa ingqalelo eyongezelelweyo iwufanele umvuzo.UMilan Xiang uguqulela kwi'Honey Orchid' ngesiNgesi kwaye leti ithiywe ngokufanelekileyo.
Iti yeentyantyambo enobubele enefuthe lokufudumala elikhululekile.Nangona i-fragrance yayo ingumxube othakazelisayo we-cocoa, amantongomane agayiweyo kunye ne-papaya, iphrofayili yencasa ephambili ilawulwa ngamanqaku obusi kunye ne-citrus.I-aftertaste ende inomlingiswa omnandi, onjenge-jasmine, ehlala emlonyeni isiqingatha esihle seyure.
Iiphoenix oolongs ezaziwayo-kakuhle zidume ngevumba elimnandi kunye nencasa ehlala ixesha elide, engqukuva, ekhrimu.
Igama elithi dancong ekuqaleni lalithetha iti ze-phoenix zonke ezicholwe kumthi omnye.Kutshanje nangona iye yaba ligama eliqhelekileyo kuzo zonke ii-oolos zeeNtaba zePhoenix.Igama le-dancongs, njengoko lenza nalapha, lihlala libhekisa kwivumba elithile.
Kucetyiswa ukuba kwenziwe utywala iGong fu ngamanzi entwasahlobo okanye amanzi ahluziweyo.I-Dan Congs yenza ibhiya egqibeleleyo ngegqabi elomileyo ngakumbi, iminqantsa emifutshane kunye namanzi amancinci.Beka i-7gr yegqabi elomileyo kwi-140ml ye-gaiwan yakho eqhelekileyo.Gcoba amagqabi ngamanzi ashushu abilayo uwagqume nje.Thatha imizuzwana eyi-1-2 kuphela uwagalele kwindawo yokugcina amanzi.Eyona nto ibalulekileyo kukuyiyeka iphole iye kutsho kubushushu obutofotofo ngaphambi kokuba urhabule.Yandisa ixesha ngokuthe ngcembe ngethambeka ngalinye.Phinda kwakhona njengoko amagqabi ebambelele.
I-Oolong Tea
