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Yunnan ekrwada Puerh Sheng Puerh Tea

Inkcazo:

Uhlobo:
Iti Emnyama
Ubume:
Igqabi
Umgangatho:
I-NON-BIO
Ubunzima:
3G
Umthamo wamanzi:
250ML
Ubushushu:
90 °C
Ixesha:
3~5IMIZUZU


Iinkcukacha zeMveliso

Iithegi zeMveliso

Iti yeSheng Puerh #1

Sheng-(Raw)-Puerh-Tea-#1-5

Iti yeSheng Puerh #2

Sheng-(Raw)-Puerh-Tea-#2-4

 

 

Into ebizwa ngokuba "yiti ekrwada", okanye "i-puerh ekrwada", ibhekisa kwiti yemveli ye-mellowed puerh, ekwabizwa ngokuba yiti yendabuko ye-pu-erh, eneempawu zomgangatho oswiti, ezigudileyo, ezithambileyo, ezityebileyo kunye nokwakheka kwevumba lokuguga. , efuna ukugcinwa ixesha elide."Iti ekrwada yePu-erh yenziwa ikakhulu kukugcinwa ngokuthe ngqo okanye ukufunxwa kwezixhobo zeYunnan ezinamagqabi amakhulu elanga-blue maocha.

Iti yePuerh yaziwa ngokuba "yiti yakudala eselayo" ngenxa yeempawu zayo zokuba namandla kunye nevumba elimnandi ngokukhula.Emva kwexesha lokuguga, umbala womphezulu wekhekhe ujika ube luhlaza ube mdaka, kwaye ivumba, incasa kunye nokuthungwa kuphuculwe ngakumbi, okukhokelela ekusebenzeni okungcono kunye nobumnandi obungcono.

Ngokomgaqo, kufuneka ukhethe amanzi athambileyo okusetyenzwa kweti ye-Pu'er, njengamanzi acocekileyo, amanzi amaminerali, njl.Ukuba ungafumana amanzi alungileyo emithombo yentaba kwindawo yakho, kungcono nangakumbi.Amanzi alungileyo emithombo yentaba kufuneka ahlangabezane nezinto ezintandathu "ezicacileyo, ezikhanyayo, ezimnandi, eziphilileyo, ezicocekileyo nezicocekile", zicacile kwaye zicacile, ukukhanya kukuxinana kwamanzi, okumnandi kumnandi kwaye kumnandi, ukuphila ngamanzi aphilayo kwaye hayi amanzi amileyo, acocekileyo acocekile kwaye awangcoliseki, kwaye acocekileyo ayabanda kwaye acocekile.Ubushushu bamanzi bunempembelelo enkulu kwivumba nencasa yesuphu yeti, kwaye iti ye-pu-erh kufuneka igalelwe nge-100℃ yamanzi abilayo.

Ubungakanani beti bunokugqitywa ngokunambitheka komntu, ngokubanzi i-3-5 grams yamagqabi eti, i-150 ml yamanzi ifanelekile, kwaye umlinganiselo weti kumanzi uphakathi kwe-1:50 kunye ne-1:30.

Ukuze wenze i-tea ivumba licoceke ngakumbi, kuyimfuneko ukuhlamba itiye ukuba amanzi abilayo okuqala abilisiwe agalelwe ngokukhawuleza, hlamba itiye inokuthi iqhutywe ngamaxesha angama-1-2, isantya kufuneka sikhawuleze, ukuze kungabikho. kuchaphazela incasa isuphu tea.Xa kuphekwa ngokusesikweni, umhluzi weti ungagalelwa kwikomityi elungileyo malunga nomzuzu o-1, kwaye umzantsi weqabunga uyaqhubeka nokubhula.Njengoko inani lotywala landa, ixesha lokusela linokunyuswa kancinci kancinci ukusuka kwimizuzu eyi-1 ukuya kwimizuzu emininzi, ukwenzela ukuba umhluzi weti uvuthwe ngakumbi.

Iti yePuerh | Yunnan | Emva kokubiliswa | Intwasahlobo, iHlobo kunye noKwindla


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